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DUTCH PUFF PANCAKES

by jay

Found in the Wild
Cook: 20 min
Total: 20 min

Ingredients

  • 6 Vital Farms Eggs
  • 4 tablespoons butter
  • 0.5 cup flour
  • 0.5 cup milk
  • 1 teaspoon cinnamon
  • 0.25 teaspoon nutmeg
  • 0.25 teaspoon cardamom
  • 0.5 teaspoon salt
  • 1 teaspoon vanilla

Instructions

1. Preheat oven to 425°F. 2. Melt the butter in a 9-inch cast iron skillet. 3. Whisk all the remaining ingredients together and pour them over the melted butter. 4. Bake for 20-25 minutes. 5. Serve with maple syrup and fresh fruit. Notes: Do you love cooking with our pasture-raised eggs? Show off your Vital Farms® creation on social and tag us! @VitalFarms. Copyright © 2010-2026 by Vital Farms, Inc.